If you’re looking for a simple yet irresistibly crunchy snack, this Peanut Crunch recipe is exactly what you need! The combination of caramelized sugar, roasted peanuts, and a hint of vanilla creates a sweet, nutty treat that’s perfect for snacking, gifting, or satisfying your sweet tooth.

The best part? This recipe requires only a handful of pantry staples and comes together in no time! Whether you’re a seasoned candy maker or a beginner looking for a fun, foolproof treat, you’ll love how easy and delicious this peanut crunch is.

So, let’s dive into the details and get you making this crispy delight at home!

Why You’ll Love This Peanut Crunch Recipe

• Perfectly Crunchy: Thanks to a touch of baking soda, this peanut crunch has an airy, crisp texture that melts in your mouth.
• Minimal Ingredients: Just a few simple pantry staples come together for a classic, caramelized treat.
• Great for Gifting: Wrap up a batch in a cute tin or jar for a homemade gift that everyone will love.
• Easy to Customize: Add spices, swap nuts, or drizzle with chocolate for a fun twist.

What Does Peanut Crunch Taste Like?

Imagine the nutty richness of roasted peanuts wrapped in a buttery, golden caramel shell with a satisfying crunch in every bite. This treat has the perfect balance of sweetness, saltiness, and deep caramel flavor, making it utterly addictive.

It’s similar to peanut brittle but slightly lighter and crispier—thanks to the baking soda, which creates tiny air bubbles in the caramel, giving it a delicate crunch rather than a tooth-breaking hardness.

Health Benefits of Peanuts in This Recipe

Peanuts aren’t just delicious; they’re packed with nutrients! Here are a few reasons why this treat is more than just a guilty pleasure:

• Rich in Protein: Peanuts provide a satisfying protein boost to keep you energized.
• Heart-Healthy Fats: They contain healthy monounsaturated fats that support heart health.
• Good Source of Vitamins & Minerals: Peanuts are packed with Vitamin E, magnesium, and folate.
• High in Fiber: A little fiber helps keep your digestion happy.

Of course, this is still a sweet treat, but it’s nice to know there’s some goodness mixed in with the indulgence!

Ingredients for Peanut Crunch

To make this delicious peanut crunch, you’ll need:

• 1 cup roasted peanuts (unsalted)
• 1 cup sugar
• ¼ cup water
• 1 tbsp butter
• ½ tsp salt
• ½ tsp vanilla extract (optional, but adds great flavor!)
• ¼ tsp baking soda

Ingredient Notes:

• You can swap peanuts for almonds, cashews, or pecans for a different nutty flavor.
• Butter helps with caramelization and adds a rich, buttery taste.
• Baking soda is the secret to creating a light, crispy texture!

Tools You’ll Need

• Baking sheet – To spread and cool the peanut crunch.
• Heavy-bottomed pan – Prevents burning and ensures even caramelization.
• Wooden spoon – For stirring (avoid metal, as caramel can stick).
• Parchment paper – To prevent sticking.

How to Make Peanut Crunch – Step-by-Step

Step 1: Prepare Your Baking Sheet

Line a baking sheet with parchment paper or lightly grease it with butter. Have everything ready because once the caramel is done, you’ll need to move quickly.

Step 2: Make the Caramel

In a heavy-bottomed pan, combine sugar and water over medium heat. Stir gently until the sugar dissolves, then stop stirring and let the mixture boil. It will gradually turn a beautiful golden amber color—this takes about 8-10 minutes.

Tip: Watch closely! Sugar can burn quickly once it starts caramelizing.

Step 3: Add the Peanuts

Once your caramel is golden, stir in the roasted peanuts, butter, and salt. Work quickly to coat the peanuts evenly with the caramel.

Step 4: Stir in Vanilla & Baking Soda

Remove the pan from heat and immediately stir in vanilla extract and baking soda. The mixture will bubble up—this reaction creates air pockets that give the peanut crunch its signature crisp texture.

Step 5: Spread & Cool

Quickly pour the mixture onto your prepared baking sheet and spread it evenly. Let it cool completely at room temperature until it hardens. This takes about 30-40 minutes.

Step 6: Break Into Pieces & Enjoy!

Once fully cooled, break the peanut crunch into bite-sized chunks and enjoy! Store in an airtight container to keep it crisp.

What to Serve with Peanut Crunch

• Drizzled with Chocolate: Melt dark or white chocolate and drizzle it over for extra indulgence.
• With Coffee or Tea: The caramelized sweetness pairs beautifully with a hot cup of coffee or tea.
• As a Topping: Crush it and sprinkle over ice cream, yogurt, or oatmeal for a crunchy boost!

Looking for more sweet treats? Try this Chocolate Marshmallow Ice Cream for a creamy, indulgent pairing with your peanut crunch.

Expert Tips for the Best Peanut Crunch

• Use a Candy Thermometer – If you want precise results, heat the sugar to about 300°F (hard crack stage).
• Avoid Humidity – Moisture can make peanut crunch sticky instead of crisp.
• Work Fast – Once the caramel is ready, act quickly to stir and spread the mixture before it hardens.
• Store Properly – Keep in an airtight container at room temperature to maintain crunchiness.

How to Store Peanut Crunch

• Room Temperature: Store in an airtight container for up to 2 weeks.
• Refrigeration: Not recommended—it can make the caramel sticky.
• Freezing: If needed, freeze in a sealed container for up to 2 months.

Frequently Asked Questions (FAQ)

Does Crunch Have Peanuts?

Some varieties of Nestlé Crunch bars may contain traces of peanuts, so always check the label if you have allergies.

Are Crunch Bars Peanut-Free?

The original Nestlé Crunch bars do not contain peanuts, but they are made in facilities that process nuts.

Is Peanut Butter Cap’n Crunch Gluten-Free?

Yes! Peanut Butter Cap’n Crunch is gluten-free, making it a great option for those avoiding gluten.

Does Cap’n Crunch Have Peanuts?

Regular Cap’n Crunch cereal does not contain peanuts, but flavored varieties may, so always verify ingredients.

Are Little Debbie Peanut Butter Crunch Bars Discontinued?

Some reports suggest these bars are hard to find, but availability may vary by location.

Final Thoughts – Why You Should Try This Peanut Crunch Recipe!

This homemade peanut crunch is a simple, nostalgic, and delicious treat that’s perfect for any occasion! Whether you’re making it for yourself, your family, or as a gift, the combination of sweet caramel and crunchy peanuts is simply irresistible.

If you try this recipe, I’d love to hear how it turns out! Leave a comment below, share your creations on Pinterest, and don’t forget to subscribe for more delicious recipes!

Happy snacking!

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